Exit

BUTCHERY FOR BEGINNERS

Rated 5.00 out of 5

From: £140.00

Class time 10:00am to 4:00pm

You will learn how to skilfully debone a chicken. You will also learn the art of curing meat and make your own bacon. We will show you how to make your own sausage meat, scotch eggs, sausage rolls and sausages. This fun course will take you through step by step what you need to know to become confident with all things meat.

Class includes

  • One-day class tuition
  • Tea, coffee and refreshments throughout the day
  • Lunch
  • Recipe pack
  • The dishes you made to take away and enjoy at home

Key for booking:

SKU: ICE102 Categories: ,

1 review for BUTCHERY FOR BEGINNERS

  1. Rated 5 out of 5

    Steve (verified owner)

    What a day!
    top class demenstration and hands on learning new skills.
    Fantastic lunch and food to take home.
    What more can i say, get booked in.
    Steve Hicks

Add a review

Your email address will not be published. Required fields are marked *

Close
Go top