KNIFE SKILLS
From: £50.00
Class time 10am to 12pm
Our chefs will guide you through everything you need to know to become an expert with your knives in the kitchen. From sharpening to basic butchery, fish filleting and vegetable preparation. This workshop will give you the confidence to handle knives correctly and safely and identify how to choose the right knife for the right job.
Class includes:
- Two hour class tuition
- Tea, Coffee and refreshments throughout
Key for booking:
Additional information
| Experience required | No special skills are required as we’ll teach you everything you need to know including techniques that will help you understand the ‘why’s’ and ‘how’s’. See our FAQ's at the top of the page for more information. |
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